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10 Best Commercial Ice Makers 2025 in the United States
#1
Winner
Hoshizaki DCM-271BAH-OS, Cubelet Ice and Water Dispenser, Air-Cooled, Hands Free Dispenser, Built in Storage Bin
The Hoshizaki DCM-271BAH-OS is a reliable commercial ice maker offering a daily production capacity of 257 pounds. It produces versatile cubelet ice suitable for various applications, from food service to healthcare settings. The built-in storage bin enhances convenience by holding ice inside the machine, streamlining operations, and the hands-free dispenser promotes hygiene and ease of use, particularly in busy or public environments.
#2
EUHOMY Commercial Under Counter Nugget Ice Maker Machine, 70Lbs/Day, Bulit-in Freestanding Ice Maker with Double Ice Baskets, Self-Cleaning & 24H Timer Ice Machine, for Commercial & Home Use(Silver)
The EUHOMY Commercial Under Counter Nugget Ice Maker is a solid choice for small businesses like bars, cafes, or even home use where nugget (chewable) ice is preferred. It produces up to 70 pounds of pebble ice per day, which should cover moderate daily ice needs but may fall short for very busy places. The ice it makes is soft and chewable, great for drinks and popular with people who enjoy chewing ice.
Rating
9.7
Ice Production Capacity
Ice Type
Machine Size and Installation Type
Most important from
890 reviews
#3
EUHOMY 15" W Commercial Under Counter Ice Maker Machine, 90 Lb/Day Auto-Cleaning & 24H Timer, Gravity Drainage,Stainless Steel Built-in Freestanding Ice Maker, 24 Lb Bin, Ideal for Commercial & Home
The EUHOMY 15" Commercial Under Counter Ice Maker stands out with its ability to produce up to 90 pounds of clear ice in a day, making it suitable for busy bars, restaurants, or even home use where frequent ice is needed. It produces about 40 cubes every 10-18 minutes and stores up to 24 pounds in its bin, so you’ll have a ready supply without frequent refills. Its compact size fits neatly under most counters, plus the reversible door and stainless steel design add flexibility and durability.
Rating
9.4
Ice Production Capacity
Storage Capacity
Machine Size and Installation Type
Most important from
890 reviews
Top 10 Best Commercial Ice Makers 2025 in the United States
#1
Winner
Hoshizaki DCM-271BAH-OS, Cubelet Ice and Water Dispenser, Air-Cooled, Hands Free Dispenser, Built in Storage Bin
Hoshizaki DCM-271BAH-OS, Cubelet Ice and Water Dispenser, Air-Cooled, Hands Free Dispenser, Built in Storage Bin
Ice Production Capacity: 257 pounds
Ice Type: cubelet
Storage Capacity: built-in storage bin
Machine Size and Installation Type: 24.25"D x 16.06"W x 31.75"H
Energy Efficiency: 6.9 kWh
Maintenance and Cleaning: stainless steel construction
Chosen by 1306 this week
EUHOMY Commercial Under Counter Nugget Ice Maker Machine, 70Lbs/Day, Bulit-in Freestanding Ice Maker with Double Ice Baskets, Self-Cleaning & 24H Timer Ice Machine, for Commercial & Home Use(Silver)
EUHOMY Commercial Under Counter Nugget Ice Maker Machine, 70Lbs/Day, Bulit-in Freestanding Ice Maker with Double Ice Baskets, Self-Cleaning & 24H Timer Ice Machine, for Commercial & Home Use(Silver)
Ice Production Capacity: 70 pounds daily
Ice Type: nugget, chewable
Machine Size and Installation Type: 15" wide x 32" tall; freestanding
Energy Efficiency: 24-hour timer for scheduling
Maintenance and Cleaning: self-cleaning; LCD alerts for refill
EUHOMY 15" W Commercial Under Counter Ice Maker Machine, 90 Lb/Day Auto-Cleaning & 24H Timer, Gravity Drainage,Stainless Steel Built-in Freestanding Ice Maker, 24 Lb Bin, Ideal for Commercial & Home
EUHOMY 15" W Commercial Under Counter Ice Maker Machine, 90 Lb/Day Auto-Cleaning & 24H Timer, Gravity Drainage,Stainless Steel Built-in Freestanding Ice Maker, 24 Lb Bin, Ideal for Commercial & Home
Ice Production Capacity: 90 pounds daily
Ice Type: clear ice
Storage Capacity: 24 pounds
Machine Size and Installation Type: 15" commercial under counter
Energy Efficiency: 203 watts
Maintenance and Cleaning: self-cleaning function
Scotsman Commercial Nugget ice Maker, Ice and Water Dispenser with Storage (HID312A-1) 260 pounds per Day
Scotsman Commercial Nugget ice Maker, Ice and Water Dispenser with Storage (HID312A-1) 260 pounds per Day
Ice Production Capacity: 260 pounds per day
Ice Type: Nugget
Machine Size and Installation Type: 24.38"D x 16.25"W x 35"H
Energy Efficiency: Energy-efficient, air-cooled system
Maintenance and Cleaning: Sealed, maintenance-free bearings
Manitowoc CNF-0201A-L Ice Maker and Water Dispenser, Nugget Style, 315 Pound/24Hours
Manitowoc CNF-0201A-L Ice Maker and Water Dispenser, Nugget Style, 315 Pound/24Hours
Ice Production Capacity: 315 Pounds
Ice Type: nugget-style
Storage Capacity: 10-pound
Machine Size and Installation Type: 74.2"D x 22.2"W x 36"H, Countertop
Maintenance and Cleaning: regular cleaning needed
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Up to 15% off
Hoshizaki C-80BAJ Ice Machine Undercounter Cubelet with Built-in Bin
Hoshizaki C-80BAJ Ice Machine Undercounter Cubelet with Built-in Bin
Ice Production Capacity: 80 pounds/day
Ice Type: mini cubelet nugget
Storage Capacity: 22 pounds
Machine Size and Installation Type: 22.63"D x 14.88"W x 33.5"H
Energy Efficiency: 460 watts, air-cooled
Maintenance and Cleaning: regular maintenance required
Hoshizaki KM-231BAJ, Crescent Cuber Ice Maker, Air-Cooled, Built in Storage Bin
Hoshizaki KM-231BAJ, Crescent Cuber Ice Maker, Air-Cooled, Built in Storage Bin
Ice Production Capacity: 213 lbs per day
Ice Type: Crescent-shaped
Storage Capacity: 80 lbs
Machine Size and Installation Type: 28"D x 24"W x 39"H, Undercounter
Energy Efficiency: 8.4 kWh
Maintenance and Cleaning: CycleSaver, EverCheck alert system
Hoshizaki KM-660MAJ Air Cooled 665 Lb. Ice/Hr Cube-Style Ice Maker
Hoshizaki KM-660MAJ Air Cooled 665 Lb. Ice/Hr Cube-Style Ice Maker
Ice Production Capacity: 665 pounds daily
Ice Type: crescent-shaped
Storage Capacity: 100 pounds
Machine Size and Installation Type: 27.38"D x 22"W x 28"H, air-cooled
Energy Efficiency: 5.12 kWh
Maintenance and Cleaning: standard practices
Hoshizaki KM-301BAJ, Crescent Cuber Ice Maker, Air-Cooled, Built in Storage Bin
Hoshizaki KM-301BAJ, Crescent Cuber Ice Maker, Air-Cooled, Built in Storage Bin
Ice Production Capacity: 290 pounds per day
Ice Type: Crescent-shaped
Storage Capacity: 100 pounds
Machine Size and Installation Type: 30" W x 28" D x 39" H
Energy Efficiency: 30 watts
Maintenance and Cleaning: Straightforward cleaning process
#10
Maxx Ice Self-Contained Ice Machine, 265 lbs, Half Dice Ice Cubes, with 75 lb Built-in Ice Storage Bin, in Stainless Steel with Black Trim (MIM265H)
Maxx Ice Self-Contained Ice Machine, 265 lbs, Half Dice Ice Cubes, with 75 lb Built-in Ice Storage Bin, in Stainless Steel with Black Trim (MIM265H)
Ice Production Capacity: 265 pounds per day
Ice Type: half dice ice cubes
Storage Capacity: 75 pounds
Machine Size and Installation Type: 24x24 in footprint, 39 in tall
Maintenance and Cleaning: stainless steel, black trim, easy clean
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Buying Guide for the Best Commercial Ice Makers
Choosing the right commercial ice maker is crucial for businesses such as restaurants, bars, hotels, and cafes. The right machine can ensure a steady supply of ice, which is essential for keeping drinks cold and food fresh. When selecting a commercial ice maker, it's important to consider several key specifications to ensure you get a machine that meets your needs and fits your space. Here are the key specs to consider and how to navigate them.Ice Production CapacityIce production capacity refers to the amount of ice a machine can produce in a 24-hour period. This spec is important because it determines whether the machine can meet your daily ice needs. Ice production capacity is usually measured in pounds per day. For small cafes or bars, a machine with a capacity of 50-100 pounds per day might be sufficient. Medium-sized restaurants might need a machine that produces 200-400 pounds per day, while large establishments or hotels may require machines that produce over 500 pounds per day. To pick the right capacity, estimate your daily ice usage and choose a machine that can comfortably meet or exceed that amount.
Ice TypeCommercial ice makers can produce different types of ice, such as cube, nugget, flake, and gourmet ice. The type of ice is important because it affects the presentation and functionality of your drinks and food. Cube ice is versatile and commonly used in beverages. Nugget ice is softer and chewable, making it popular in healthcare and fast-food settings. Flake ice is ideal for food displays and preservation. Gourmet ice is clear and slow-melting, perfect for upscale bars and restaurants. Choose the ice type based on your specific needs and the preferences of your customers.
Storage CapacityStorage capacity refers to the amount of ice the machine can store at one time. This is important because it ensures you have a reserve of ice during peak times. Storage capacity is typically measured in pounds. Smaller establishments might be fine with a storage capacity of 20-50 pounds, while larger businesses may need storage capacities of 100 pounds or more. Consider your peak usage times and ensure the storage capacity can handle the demand without running out of ice.
Machine Size and Installation TypeThe size of the ice maker and its installation type are crucial for ensuring it fits in your available space. Ice makers come in various sizes, from compact under-counter units to larger standalone machines. Installation types include modular (which requires a separate storage bin), self-contained (which includes both the ice maker and storage bin in one unit), and countertop models. Measure your available space and choose a machine that fits comfortably. Also, consider the ease of installation and whether you need professional help to set it up.
Energy EfficiencyEnergy efficiency refers to how much electricity the ice maker uses to produce ice. This spec is important because it affects your operating costs and environmental impact. Energy-efficient models can save you money on utility bills and are better for the environment. Look for machines with Energy Star certification, which indicates they meet specific energy efficiency guidelines. If you have high ice production needs, investing in an energy-efficient model can lead to significant savings over time.
Maintenance and CleaningMaintenance and cleaning requirements are important to consider because they affect the machine's longevity and the quality of the ice produced. Some machines come with self-cleaning features, which can save time and effort. Regular maintenance, such as changing water filters and cleaning the machine, is essential to prevent scale buildup and ensure sanitary ice production. Choose a machine with easy-to-access components and clear maintenance instructions to keep it running smoothly.