10 Best Commercial Juicers 2026 in the United States

The PURE Juicer is a solid choice for thorough juice extraction, utilizing a two-stage cold press method. It first grinds fruits and vegetables into a fine pulp, then applies 2.5 tons of hydraulic pressure to extract significantly more juice compared to typical juicers. This process helps retain more nutrients and flavor, making it ideal for those focused on healthy, nutrient-rich juices.

The Kuvings AUTO10 Cold Press Juicer is a well-designed option for anyone looking to produce large quantities of juice efficiently. One of its standout features is the hands-free juicing capability, which allows users to load whole fruits and vegetables into its generous 3-liter hopper without the need for pre-chopping. This can be a real time-saver, especially for commercial settings where efficiency is key. The powerful 240W motor handles fibrous and hard produce like kale and carrots with ease, running for up to 45 minutes continuously, which could be advantageous for busy juice bars or restaurants.

The Hurom H320 is a masticating (slow) juicer designed for family use and those serious about fresh juice. Its slow pressing method gently squeezes juice from fruits and vegetables, which helps preserve nutrients and results in a higher juice yield with very dry pulp left behind. This means you get more juice from your produce compared to faster juicers. It has both fine and coarse strainers, so you can adjust how much pulp you want in your glass. The juicer’s large feeding chute can handle whole produce, letting you add ingredients even while it’s running, which is convenient for busy kitchens.